Far Niente Wine Dinner at Mastro's

Come enjoy five-courses of expertly prepared Mastro's cuisine. Each course showcasing the wines provided by Far Niente Estate featuring Nickel & Nickel wines. 

Tuesday, September 24th | 7 PM Local Time

$295 Per Person

Inclusive of tax & gratuity

Dinner Menu

First Course

Oysters Three Ways

Topped with Lemon Zest, Yuzu Mignonette and Caviar

Far Niente | Chardonnay | 2022

Breadbasket - Pumpernickel, Pretzel, Crostini, Epi

Second Course

Duck Rillettes

Toasted Brioche, Strawberry Gastrique with Arugula Salad

EnRoute | Pinot Noir | 2022

Third Course

NY Strip

6oz sliced with Blackberry Currant Red Wine Reduction

Served over Parsnip Puree and Crispy Hen of the Woods Mushrooms

Nickel & Nickel | State Ranch | Cabernet Sauvignon

Nickel & Nickel | Vaca Vista | Cabernet Sauvignon

Nickel & Nickel | Bear Track | Cabernet Sauvignon

Fourth Course

Cheese and Charcuterie

Manchego, Maytag Blue, Camembert

Duck Prosciutto, Jamón Ibérico, Honeycomb and Strawberry Mostarda

Served with Toasted Pumpernickel & Sourdough

Far Niente | Cabernet Sauvignon | 2019

Far Niente | Cabernet Sauvignon | 2021

Dessert

Warm Butter Cake

Topped with Vanilla Bean Ice Cream, Fresh Apricot Sauce

Accompanied by Crème Brûlée with Shattered Sugar Garnish

Dolce | Late Harvest | Dessert Wine