We are the home to Europe’s First Filipino Ice Cream Parlour. We offer an array of Filipino ice cream flavours including ube (filipino sweet purple yam), black buko (coconut ice cream with activated charcoal), milo (malted chocolate), queso (cheese), and some vegan sorbets - calamansi (filipino lime) and guyabano (soursop). We serve these ice creams with our award-winning bilog which is a Filipino milk bun, brownies, our milkshakes, and other Filipino desserts.