Lukullus

Lukullus pâtisserie was established in 1946. It is currently run by the third generation of the same family: Albert Judycki and Jacek Malarski – winners of the Prix au Chef Pâtissier for the best pastry chefs in Poland in 2021, awarded annually by the International Academy of Gastronomy. The pillars of Lukullus are Taste, Beauty and Warsaw. The pastry shop combines the generosity of old Polish recipes with contemporary trends in French pastry.